GRANDPA'S AMAZING RED CABBAGE RECIPE
Grandpa's amazing red cabbage recipe
3 to 4 slices of bacon, crisply and crumbled
2 T. bacon drippings
1/4 c. brown sugar
1/4 c. white vinegar or apple cider vinegar
1/4 c. water
1/2 t. salt
Dash of pepper
1 sm. onion, leave whole, peeled
5 whole cloves
4 c. red cabbage, shredded
2 c. apples, decored, peeled and sliced
Heat bacon crumbles and drippings, blend in brown
sugar, vinegar, water, salt and pepper. Stick whole
cloves into onion. Combine cabbage, apples and onions
in a large pot, add bacon mixture. Cook over low heat,
stirring occasionally for 30 minutes, remove onion and
serve. Great with pork roast, chops or tenderloin!
3 to 4 slices of bacon, crisply and crumbled
2 T. bacon drippings
1/4 c. brown sugar
1/4 c. white vinegar or apple cider vinegar
1/4 c. water
1/2 t. salt
Dash of pepper
1 sm. onion, leave whole, peeled
5 whole cloves
4 c. red cabbage, shredded
2 c. apples, decored, peeled and sliced
Heat bacon crumbles and drippings, blend in brown
sugar, vinegar, water, salt and pepper. Stick whole
cloves into onion. Combine cabbage, apples and onions
in a large pot, add bacon mixture. Cook over low heat,
stirring occasionally for 30 minutes, remove onion and
serve. Great with pork roast, chops or tenderloin!
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